Utilising innovative fermentation technology, this ancient method of food preparation has been scientifically adapted to provide biochemically active and nutritionally enhanced botanical and wholefood ingredients.
Terranova Fermented Ashwagandha Fermanolide supports bioavailability, increases digestibility, and potentiates the activity of various compounds.
The fermentation process used for the ingredients in this product converts plant compounds to a pre-digested, simpler form.
How to Use
1 capsule daily with food
One vegetarian capsule typically provides:
typical assay: >3.2% Withanolides
ashwagandha root (withania somnifera) – organic 100mg
vegetarian capsule shell (hydroxypropyl methylcellulose)